Tuesday - Thursday: 11am-9pm
Friday: 11am - 10pm
"Awsome place, great customer service, love the food!"...Alexa F.
In the restaurant business, dining fads come and go but tradition will always win out in the end. Our tradition stems from the family recipes perfected over generations that we now proudly serve to you, your family, and friends.
Our menu is packed with classic dishes we create from scratch. Daily specials incorporate seasonal, local ingredients. From delicious appetizers to tasty salads, inspired entrees to decadent desserts, your meal will be one of a kind.
We are family owned and operated. The Chef was born in Monterrey, Mexico and is a graduate from Le Cordon Bleu. After running a successful catering business the opportunity to open a store front arose, and Luna Y Sol Mexican Grill was born.
Sometimes you just have to…
JOIN US FOR SUNDAY BRUNCH. SERVING BREAKFAST ALL DAY.